An ultra-moist chiffon cake filled with fresh whipped cream and strawberry pieces, topped with mixed berries and shredded coconut, lovely fondant snowflakes are the perfect finishing touch.
- 6 inch (4 to 8 servings)
- 8 inch (10 to 14 servings) +$25
- 10 inch (16 to 20 servings) +$50
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