A scrumptious two-tier sponge cake (8"+6") topped with mixed berries, dried orange slices, and rosemary leaves, it can be filled with four optional flavours between cake layers. The glazed premium white chocolate ganache is a perfect finish touch.
- Valrhona Chocolate
- Bächlihof Oreo Cookie
- Premium Japanese Green Tea (Uji Matcha)
- Baltic Sea Salt Caramel
Serving 20~30 people
Rating: ★★★★★
Forest Hill
C$230.00Price
Size
Flavours
Store Business hours:
Monday Closed
11am~7pm Tuesday
11am~7pm Wednesday
11am~7pm Thursday
11am~7pm Friday
12pm~7pm Saturday
12pm~7pm Sunday