Scrumptious Two-tier sponge cake (7"+5"), a classic recipe with modern innovation, glazed with semi-glossy Belgium chocolate ganache drizzles, a special design from our top chef, it has FIVE optional flavours to choose from:
 
- Seasonal Fruit with Fresh Whipped Cream
- Fresh Whipped Valrhona Chocolate Cream
- Oreo Cookie with Bächlihof Cream (Swiss Style)
- Premium Matcha Green Tea (Japanese Style)
- Baltic Sea Salt Caramel Cream (Belgium Style)
 
Serving 20~30 people
Rating: ★★★★★
 
*Flowers are seasonal products, we may change to alternative colours and styles due to unpredictable supply chains