Award-winning design in 2017

Scrumptious two-tier sponge cake (7"+5") topped with in-house made donuts under chocolate sails, various meringue candies and chocolate bars attached are symbols of the deep-sea world, the top surface is glazed by golden chocolate ganache drizzles. The classic recipe with modern innovation from our top designer. FIVE optional flavours are available to choose from:


- Original Vanilla Buttercream
- Premium Rum n Dark Chocolate
- Almond Milk Chocolate
- Premium Japanese Green Tea (Uji Matcha)
- Baltic Sea Salt Caramel


Serving 20~30 people

Rating: ★★★★★

Deep Sea Galaxy

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    11am~7pm Thursday

    11am~7pm Friday

    12pm~7pm Saturday

    12pm~7pm Sunday

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